Composition: Lamb, Chicken, Pork and Beef 34% (Dehydrated Lamb, Chicken, Pork and Beef, Hemoglobin, Hydrolyzed Lamb), Corn*, Barley*, Poultry Fat, Rice*, Beet Pulp, Carob* (Ceratonia siliqua) , Lignocellulose, FAEC Complete 10000 mg/Kg (glucosamine 500 mg/Kg, chondroitin sulfate 500 mg/Kg, methylsulfonylmethane 250 mg/Kg, Yucca schidigera extract, yeast extract (Saccharomyces cerevisiae, as a source of MOS and Nucleotides), Chicory root, Salvia rosmarinus, Melissa officinalis, Taraxacum officinale, Salvia officinalis, Mentha, Vaccinium macrocarpon, Cynara scolymus, Silybum marianum), fish oil, Brewer's yeast (Saccharomyces cerevisiae, source of MOS mannanoligosaccharides), mineral substances. –*Natural Raw Materials.
Analytical components: Crude protein 25.5%, Crude fat 14%, Inorganic matter 8%, Crude fiber 3.2%, Calcium 1.8%, Phosphorus 1.1%. ME 3619 Kcal/Kg (NRC2006a).
Additives: Nutritional additives: Vitamins: Vitamin A 10,000 IU/Kg, Vitamin D3 1500 IU/Kg, Vitamin E (all-rac-α-Tocopheryl acetate) 110 mg/Kg. Trace elements: Manganese (as manganese (II) oxide)(3b502) 44.5 mg/Kg, Iron (as iron (II) chelate of hydrated amino acid) (3b106) 95 mg/Kg, Copper (as copper chelate of hydrated amino acid) (3b406) 13 mg/Kg, Iodine (as Potassium Iodide)(3b201) 2.2 mg/Kg, Selenium (as Sodium Selenite) (3b801) 0.33 mg/Kg, Zinc (as Chelate Hydrated amino acid zinc (3b606) 110 mg/Kg. Technological additives: preservatives and antioxidants (Tocopherols from vegetable oils*).-*Natural antioxidants.